Dine to Donate
VFN’s Annual Dine to Donate program raises funds to support the work we do with families and the professionals who serve them all over the State of Vermont. Check out the offers from various restaurants, as well as purchase your tickets in our Restaurant Raffle!
Restaurant Raffle Thank you to all who participated!
The Bench – $50
Bistro De Margot – $50
Blue Bird BBQ – $25 (4 chances)
Grazers – $50 (2 chances)
Jericho Café and Tavern – $20
Joyce’s Noodle House – $20
Mad Taco – $20
Pizzaria Verita – $35
Pork & Pickles – $25 (2 chances)
Prohibition Pig – $25
Queen City Brewery – $25
Skinny Pancake – $25
Toscano Café and Bistro – $25
Vermont Sandwich Company – $10 (5 chances)
Dine to Donate
Blue Bird BBQ– Dine on Wednesday, February 1st and 10% of all sales will be donated.
Offers valid between February 1 and February 14, 2017
Archie’s Grill – $2 from every Salmon Burger sold will be donated.
Belle’s Café – $1 from every Belle’s Wrap sold will be donated.
Cornerstone Pub and Kitchen– $1 from every Jar Dessert will be donated.
Grazers – $1 per milkshake sold will be donated.
Gringo Jack’s Southwestern Bar and Grill – $1 for every guacamole sold will be donated.
Leunig’s Bistro and Café – $1 from every dessert sold will be donated.
Mexicali Grill and Cantina– $1 for every Taco Plate and $1 from every bottle of Hot Sauce sold will be donated.
Simply Divine Café – $1 from every small soup and 1/2 sandwich combo will be donated.
The Windjammer and Upper Deck Pub – $2 from every piece of carrot cake sold will be donated.
Trader Duke’s – 10% of selected entrée sold will be donated.
Thank you to all of our generous community partners for making the 2017 Dine to Donate a success!